New Disease Reports (2015) 32, 14. [http://dx.doi.org/10.5197/j.2044-0588.2015.032.014]
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First report of Macrophomina phaseolina causing charcoal rot of strawberry in Tunisia

M.R. Hajlaoui 1*, M. Mnari-Hattab 1, M. Sayeh 1, I. Zarrouk 1, A. Jemmali 2 and S.T. Koike 3

*hajlaoui06@gmail.com

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Received: 10 Jul 2015; Published: 11 Oct 2015

Keywords: crown rot, emerging pathogen

Strawberry is an annual crop along the coastal areas of northern Tunisia grown in plastic tunnels and in open fields. Charcoal rot in strawberry usually occurs after the plants are well established and begin to produce fruit: the roots become necrotic, initially older leaves wilt, turn greyish-green, and dry up (Fig. 1a), but in time all the foliage collapses and dries up (Fig. 1b). During the growing season September 2014 to June 2015 all these symptoms were observed in strawberry plants (cv. Camarosa) in more than 20 fields in the Cap Bon peninsula.

Cross sections of the crowns of strawberry plants with these symptoms showed necrotic tissue and brown-red to dark brown areas of the vascular and cortical tissues (Fig. 2). Pieces of necrotic crowns and roots disinfected with 0.5% hypochlorite for 30 seconds were placed on potato dextrose agar (PDA). After five days of incubation at 25°C, dark cultures with numerous dark oblong sclerotia immersed in the isolation medium were observed (Fig. 3). DNA isolated from five isolates was amplified using primers MpKF1 and MpKR1 that had previously been shown to be specific for Macrophomina phaseolina (Babu et al., 2007). The resulting 350-bp product together with the morphological observations of the colonies confirmed that the isolates corresponded to M. phaseolina.

Pathogenicity tests were performed on propagated runner plants grown in sterile potting soil under greenhouse conditions for three months. Three isolates, each derived from a single sclerotium, were used for pathogenicity tests. Each isolate was used to inoculate six strawberry plants (cv. Camarosa). Plants were inoculated by inserting a colonised toothpick into each crown (Mertely et al., 2005), while as a control, sterile toothpicks were inserted into the crown of control plants. All inoculated plants collapsed or died within two weeks of inoculation, while the control plants remained healthy during the observation period. The pathogen was re-isolated from inoculated plants and PCR confirmed the presence of M. phaseolina DNA in infected plant tissues. Charcoal rot disease caused by M. phaseolina has been reported on strawberry in USA, Spain and Chile (Koike, 2008; Avilés et al., 2008; Sánchez et al., 2013). To our knowledge, this is the first report of M. phaseolina, an emerging and devastating fungal pathogen, on strawberry in Tunisia. This disease is a potential threat for Cap Bon strawberry production, which is a major source of employment and income in this region.

Figure1+
Figure 1: Symptoms of charcoal rot in strawberry cv. Camarosa: wilted leaves that turn grey-green in colour (A), and drying of leaves at later stages (B).
Figure 1: Symptoms of charcoal rot in strawberry cv. Camarosa: wilted leaves that turn grey-green in colour (A), and drying of leaves at later stages (B).
Figure2+
Figure 2: Strawberry roots and crown (cv. Camarosa) infected with Macrophomina phaseolina showing blackened roots and orange-brown colouring of the internal tissue (middle and right) compared to healthy plant (left).
Figure 2: Strawberry roots and crown (cv. Camarosa) infected with Macrophomina phaseolina showing blackened roots and orange-brown colouring of the internal tissue (middle and right) compared to healthy plant (left).
Figure3+
Figure 3: Colonies of Macrophomina phaseolina on PDA isolated from infected strawberry crowns incubated at 25 °C for five days.
Figure 3: Colonies of Macrophomina phaseolina on PDA isolated from infected strawberry crowns incubated at 25 °C for five days.

References

  1. Avilés M, Castillo S, Bascon J, Zea-Bonilla T, Martín-Sánchez PM, Pérez-Jiménez RM, 2008. First report of Macrophomina phaseolina causing crown and root rot of strawberry in Spain. Plant Pathology 57, 382. [http://dx.doi.org/10.1111/j1365-3059.2007.01717.x]
  2. Babu BK, Srivastava AK, Saxena AK, Arora DK, 2007. Identification and detection of Macrophomina phaseolina by using species-specific oligonucleotide primers and probe. Mycology 99, 797-803. [http://dx.doi.org/10.3852/mycologia.99.6.797]
  3. Koike ST, 2008. Crown rot of strawberry caused by Macrophomina phaseolina, in California. Plant Disease 92, 1253. [http://dx.doi.org/10.1094/PDIS-92-8-1253B]
  4. Mertely J, Seijo T, Peres N, 2005. First report of Macrophomina phaseolina causing a crown rot of strawberry in Florida Plant. Plant Disease 89, 434. [http://dx.doi.org/10.1094/PD-89-0434A]
  5. Sánchez S, Gambardella M, Henríquez JL, Díaz I, 2013. First report of crown rot of Strawberry caused by Macrophomina phaseolina in Chile. Plant Disease 97, 996. [http://dx.doi.org/10.1094/PDIS-12-12-1121-PDN]

To cite this report: Hajlaoui MR, Mnari-Hattab M, Sayeh M, Zarrouk I, Jemmali A, Koike ST, 2015. First report of Macrophomina phaseolina causing charcoal rot of strawberry in Tunisia. New Disease Reports 32, 14. [http://dx.doi.org/10.5197/j.2044-0588.2015.032.014]

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